Raleigh, N.C. — Make plans now to attend one (or two, or three, or seven!) of the 24 restaurants participating in Downtown Raleigh Restaurant Week Aug. 21-27.
Participating restaurants include everything from drop-in cafes to luxurious dining experiences and restaurants offering delicious cuisine from around the world. Many brand-new restaurants have joined the line-up this year amid downtown Raleigh's recent restaurant boom.
You can view a list of all participating restaurants here.
Lunch menus will feature specials at either $5 or $10, and three-course prix fixe dinners are $21 or $31. These prices do not include tax, tip or beverages.
New in 2017, $1 from each Downtown Raleigh Restaurant Week dinner sold will be donated to the Food Bank of Central and Eastern North Carolina.