Downtown Raleigh Restaurant Week participants

A look at the menu at Vidrio, a new restaurant opening at 500 Glenwood Ave. in Raleigh, in January 2017. (LM Restaurants)

18 Seaboard is a contemporary American restaurant inside the Beltline and near downtown Raleigh, specializing in seafood and hardwood fire grilled entrees.

A Raleigh Tradition Serving the Freshest Seafood Since 1931. The 42nd St. Oyster Bar is one of the South's most famous landmark restaurants.

The Big Easy has an extensive menu of authentic Cajun cuisine.

Global street food.

Authentic Italian cuisine with a Tuscan flair.

At calavera we do two things, empanadas and tequila!

With a can't-go-wrong brunch menu complimented by a cocktail list typically reserved for New York-style speakeasies.

During a layover in London, Lou Moshakos found himself in a true British ale house. The warm hospitality and neighborly atmosphere inspired the American version that the Moshakos family opened in 1999, proudly called the Carolina Ale House.

Carroll's Kitchen is a nonprofit, social enterprise restaurant creating opportunities for women leaving homelessness by empowering them with job training at the restaurant, life skills, and even housing.

Donatos, home of the original Edge-to-Edge pizza that features toppings from one edge of the pizza to the other, also offers oven-baked subs, wings, stromboli, salads, desserts and more.

Sophisticated Asian cuisine in an upscale and inviting setting, located in downtown Raleigh's warehouse district.

Fresh juice, smoothies and salads in City Plaza.

A contemporary Irish pub that blends the Irish public houses of old and the vibrancy of the new modern Irish culture.

Chef Arthur Gordon and crew have been dishing up a delicious vegetarian menu since 1975, long before it was "in."

Jimmy V's Osteria + Bar is a unique and modern restaurant created honoring Jimmy Valvano and his legacy and commitment to cancer research, and a portion of our revenues will be donated to The V Foundation for Cancer Research.

Korean-inspired food made with fresh and local ingredients.

Gourmet Kitchen, Sports Bar, Arcade, Craft Beer, Handmade Cocktails

Linus and Pepper's is a pop-up sandwich shop in a downstairs area of Level Up Restaurant + Barcadium at 126 S. Salisbury Street. The pop-up will teach students everything they need to know about developing a menu and starting and operating a café, so the menu should be very interesting and fun.

Our kitchen is "Living" because our food is prepared fresh each day to preserve nutrients and enzymes vital to your well-being.

Freshly prepared Italian plates and wines selected to complement each. We look forward to welcoming you to our Italian Kitchen & Bar.

Fresh ingredients in both our food and our delicious cocktails!

ORO's chic, downtown setting is the perfect place for a night out with friends. Many of ORO's plates are meant for sharing, and they have an extensive alcohol selection.

A fast-casual restaurant focusing on comfort food. Featuring sandwiches, burgers, entrees, shareable plates, salads and bowls. Vegetarian fare offered and proteins can be added to salads and other dishes.

Here at Plates Neighborhood Kitchen, we set out to provide a staple dining experience for our community. From Chef Jake Wood's family recipes to reimagined southern favorites, we seek to push the envelope in a comfortable and approachable way. We strive to lead by example with our local sourcing methods and warm hospitality. We look forward to hosting you at our table for many years to come.

Fine Dining without the austerity. Real good food.

The Raleigh Beer Garden is the newest addition to the Glenwood South District in the heart of downtown Raleigh.

Rye Bar & Southern Kitchen will feature local beer and Southern cuisine.

Located in the heart of downtown Raleigh, Sono is home to some of the best specialty rolls in town.

The Station at Person Street is Raleigh's newest local watering hole located on the edge of Raleigh's Historic Oakwood neighborhood.

Sullivan's is reminiscent of a 1940's Chicago styled steakhouse featuring the finest steaks & seafood, unparalleled martinis, & great live jazz!

Offering rotisserie chicken, tacos and plenty of Trophy Brewing Beer. Located in the old home of Busy Bee Cafe.

Authentic dishes from the Tuscany region of Italy, served in a casual and comfortable setting.

Located in the Glenwood South district of downtown Raleigh, Xoco reflects the music, art and food reflect the vibrancy of Mexico. Xoco, meaning "little sister" in Aztec and continues to bring the streets of Mexico to the Triangle, offering an authentic flavor and feeling to every person that enters the door.