Put A Parmesan Cheese Lid On A Mason Jar To Make An Easy, Versatile Drinking Vessel
It’s not often a simple Facebook meme teaches us new skills. But a handy one making the rounds earlier this month opened my eyes to...
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Meanwhile, the humble parmesan lid in my fridge was yearning to help.
Charmed by the idea, I decided to give it a go. First, I, uh, purchased the cheese. (My kids don’t like the stuff — weird, I know.) The local grocery was sold out of the classic, green-topped Kraft grated parm, so I bought the Kroger brand, with a black lid.
The size of the Kroger container looked to be about the same as the familiar Kraft one, so I crossed my fingers it would work.
Turns out I didn’t need the extra luck. Upon arriving home, I unscrewed the lid, grabbed one of our many Mason jars, and popped it on. A perfect fit!
And now here’s a pic of me, refreshed, chic and satisfied with my homemade, reusable and portable beverage container:
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I mean, insulated tumblers are great, but toasts always sound better with that magical “clink” of glass, don’t you think? Cheers!
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