All assets associated with the tag: pimento cheese
It's a big weekend for beer, pimento cheese and BBQ fans in the Triangle.
Jessica Patrick, WRAL senior multiplatform producer
Full disclosure: I never had pimento cheese until I moved to North Carolina nearly 14 years ago.
Kathy Hanrahan, WRAL lifestyle editor
WRAL's Tar Heel Traveler heads to Conrad and Hinkle to learn how pimento cheese helped save a family-owned business.
My brother-in-law, Matt Miller, makes a quick and easy, no-frills version of pimento cheese and it tastes great. Here is the recipe.
Are you ready for Green Chile Pimento Cheese? This recipe is the spicy brainstorm of Perre Coleman Magness of Memphis.
This recipe from Perre Coleman Magness is smoky bacon pimento cheese.
Today's recipe from Perre Coleman Magness is smoky bacon pimento cheese.
Our search for the best pimento cheese recipe begins with not one cheese but three. And wow! What a rich and flavorful combination it is: Extra-sharp cheddar, Gouda and Gruyere cheese.
At age five, I tasted a grilled pimento cheese sandwich for the first time. It was the most delicious food I had ever put in my mouth.
There is a lot coming up this weekend, including a world record attempt and a celebration of pimento cheese.
Kathy Hanrahan, Out and About editor
Lena Tillett sculpts the WRAL tower and learns more about this Saturday's Pimento Cheese Festival.