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Kanki chef shares garlic chicken fried rice recipe
Learn how to make this dish at home.
Hello from Kanki. As we all do our part to self-quarantine, Kanki would like to share demonstration video of Chef Alex cooking Kanki's famous garlic chicken fried rice. Our chefs would normally cooked this dish on a teppanyaki-top griddle. Today, Chef Alex will be cooking a single portion with home-cooking in mind. Thanks, and enjoy the video.
CHEF ALEX: Hi, everyone. Today we will be making Kanki's garlic chicken fried rice. Here we have the ingredients: We're gonna be using about eight ounces of steam riice. You can use a short grain long grain. So dice the chicken Chicken breast. Also we have our vegetables is being audience is about having now being pronounced cares One ounce of white onions Of course This part right here is our homemade garlic butter So I'm better All right So we're gonna start by number heating way way way a little bit oil maybe Noticed Move my phantom literally away from the fire way crumble normally like over in this case Crumbled Yeah but this chicken should be done Oh well done Just fine because they're gonna be looking a little longer about one of garlic butter I love you like that You cannot deliver Okay We just need to get rid of this little right Both right here Make sure everything is separate Wait a little bit of our vote more right here Right there Right You are No way we're gonna spring for their assistance You do that in last because you want to You have to be ready right here Garlic chicken.