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'Food supply chain is breaking:' Could the Triangle face meat shortages?

Meat plants being shut down by COVID-19 leave some customers concerned about potential meat shortages. Tyson Foods said the food supply chain is breaking -- but how soon before the Triangle is impacted?

Posted Updated

By
Leslie Moreno
, WRAL reporter

Tyson Foods said millions of pounds of meat will disappear from the supply chains as the coronavirus pushes food processing plants to close.

Could the Triangle be impacted?

"There's not a meat shortage right now, but there will be in the future," said Katie Carter-Jones, a Livestock Agent for Craven & Pamlico County.

"The food supply chain is breaking," warned Tyson Foods this past Sunday.

Shoppers in the Triangle are already complaining of having some trouble finding meat, visiting multiple stores to find what they need.

This comes after one of the country's largest meat processors closed a massive pork plant in Iowa because of a coronavirus outbreak.

"If you have less people and it takes you longer to sanitize and disinfect, you can obviously see that it's going to take you longer to process animals over time," said Margaret Ross, Eastern Area Specialized Poultry Agent.

How soon before the shortage hits the Triangle?

"That's going to depend with how many more closures we have on our plants," said Carter-Jones.

When plants reopen, there is concern they won't be at 100% capacity--mainly because of the new cleaning protocols for plants.

For now, most stores are stocked, but fear the latest news will push people to start hoarding, making the situation much worse.

Experts and customers alike advise to stay calm, only buy what you need and leave enough so other shoppers can get food themselves.

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