What's on Tap

What's on Tap

Chefs share fair-inspired dishes

Posted October 14, 2020 9:00 a.m. EDT

— WRAL.com has teamed up with US Foods and the North Carolina Department of Agriculture this month for a special Cook like the Pros series highlighting fair-inspired food!

Cook like the Fair will include some of the area's top chefs showcasing their versions of some of your favorite state fair foods and sharing some of their favorite things about the fair. We will also be featuring some of your favorite State Fair vendors!

Videos will post daily from Oct. 14 through Oct. 25.

First up, Robison Ferry shares four State Fair-inspired items that are on their menu Oct. 15-25!

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