Curry ketchup is a staple in Germany. This sauce is served alongside sausages, dogs and regular fries at Firewurst.

What you need: 

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  • 1/2 Cup Tomato Sauce
    • 1/2 Cup Ketchup
      • 1/4 Cup Diced Yellow Onions (maybe a little more if you love onions!)
        • 1/2 Teaspoon Paprika
          • 1 Tablespoon Olive Oil
            • 2 Teaspoons Yellow Curry Powder
              • 1/2 Teaspoon Cumin
                • 1/8 Cup Water
                  • 1 Pinch of Salt

                    Instructions: 

                    1. Sautee Diced onions in a pot on medium heat with Oil and Paprika
                    2. Add Tomato Sauce and Ketchup and cook on medium heat for 5 minutes
                    3. Stir in Curry Powder, Cumin, and Salt
                    4. Process in a blender, until smooth, adding water
                    5. Serve cold, just like ketchup!
                    6. Serve on Dogs or Sausages and even as a dipping sauce for fries, veggies, etc.