WRAL SmartShopper

WRAL SmartShopper

What's for dinner Thursday?

Posted December 15, 2016

Sauteed veggies

Here's the place to share your meal ideas for the evening, post where you bought the ingredients frugally and even share a recipe if you would like.

If you need some inspiration for your own dinner tonight, this may give you some helpful ideas.

What's on your menu tonight?

14 Comments

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  • Em2s Dec 15, 10:12 p.m.

    Faye - That beautiful bowl of soup is likely to disappear in seconds!

    RaleighFoodBlogger - Can see why the Mongolian Beef was a hit!

    Thanks to both of you for sharing receipe links!!

  • RaleighFoodBlogger Dec 15, 6:25 p.m.

    Faye- thanks! And that recipe sounds good- checking out now!

    I wanted to follow up on the Mongolian Beef... delicious! And tender! And I'm no longer craving getting in the car and getting Chinese takeoutI didn't have carrots on hand but followed the rest exactly. What a fantastic way to use the London Broil that was on sale a few weeks ago. My folks loved it too... YAY! :) http://www.meetpenny.com/2013/06/recipe-crock-pot-mongolian-beef/

  • observant Dec 15, 5:18 p.m.

    Not decided yet options are:
    leftover beef stew with veggies
    or
    breakfast for supper :
    1) pancakes, ham slices, eggs and hashbrowns
    ( pineapple ? was $.99 at Kroger first of the week ; ham slices - free with coupon ;
    eggs Kroger super deal , pancakes -using various sale items from Kroger - flour , milk , eggs, etc. ) or 2) oatmeal with fruit and cinnamon

  • Faye Prosser -WRAL Smart Shopper Dec 15, 5:06 p.m.

    I just came across this delicious looking recipe for Slow Cooker Nacho Soup that may appear this weekend in my house! The quick video makes it look like a really easy soup to make.

    https://www.buzzfeed.com/jordankenna/slow-cooker-nacho-soup?bffbtasty&ref=bffbtasty&utm_term=.toYqq9r5B#.qgKbb12Re

  • Faye Prosser -WRAL Smart Shopper Dec 15, 4:58 p.m.

    Em2s - WOW! Love your menu! Your hot creamed sweet potato-carrot-Greek yogurt soup sounds especially tasty and absolutely perfect for this winter cool-down we are having.

    RaleighFoodBlogger - Stay warm!!

    meredith88 - wonderful news on your recovery but sorry the pork chops weren't bigger. :-)

    jdouglas13 - sweet breakfast for dinner sounds perfectly acceptable to me. Add a little fruit on top and call it a balanced meal. lol

    ybaverage2003 - Mmmmm....your grilled pineapple sounds delicious.

    Thanks for sharing your meals everyone!

  • Em2s Dec 15, 4:24 p.m.

    Goodness gracious is it cold! Y'all have the right idea for what JDouglas calls 'stick to the ribs' hot food to warm up. I've got a couple of meal requests here plus now happily expecting guests for the weekend. So menu change for the next couple of suppers. Tonight: oven baked potatoes topped with spicy beef 'n bean chili (pulled this from freezer), mini cauliflower-broccoli-cheese 'muffins', and we'll finish the meal with cups of hot creamed sweet potato-carrot-Greek yogurt soup, cinnamon-raisin-oat bread and hot beverage bar. (Very grateful for all the wonderful buys recently from Aldi, HT, Kroger, FM, FL and Lowes Foods!) Bundles of warm and continue-to-get-wishes to all!!

  • coupon4me Dec 15, 4:12 p.m.

    Tonight will be either leftovers or a fast food run!

  • ybaverage2003 Dec 15, 1:58 p.m.

    Tonight grilled boneless pork chops over mashed sweet potato with black beans and grilled pineapple (Aldi deal $1.89).

  • jdouglas13 Dec 15, 12:49 p.m.

    Glad everyone is starting to feel better! It's definitely a good night for stick to the ribs food.

    Not sure what we're having yet. I still don't have much of an appetite and limited endurance. My sweet tooth, however, is as alive and well as ever LOL. Maybe breakfast for dinner in the form of French toast or pancakes will satisfy it.

  • RaleighFoodBlogger Dec 15, 12:44 p.m.

    Asherer- stay warm, too! We were down to 9 degrees up here in the mountains last night, and more cold to come... brrr!

    Tonight we're doing Crock Pot Mongolian Beef. Smelling delicious, and hoping it comes out good!

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