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WRAL SmartShopper

WRAL SmartShopper

What's for dinner Thursday?

Posted November 5, 2015

Veggie soup

Here's the place to share your meal ideas for the evening, post where you bought the ingredients frugally and even share a recipe if you would like. If you need some inspiration for your own dinner tonight, this may give you some helpful ideas.

What's on your menu tonight?

15 Comments

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  • Faye Prosser -WRAL Smart Shopper Nov 5, 2015

    raesmom1612 - oh my goodness. I just saw your post about the hospital. Are you OK???? Sending hugs and hoping all is good now. If you eating Chipotle it was be getting better.

  • jdouglas13 Nov 5, 2015

    RFB, that sounds delicious. I love Mural of Flavor. Penzeys had a promo earlier this summer and were giving out free jars of it as well as free bottles of Foxpoint seasoning. Thanks for the link. :)

    Ascherer, so glad you got your spaghetti! Yummy with the chop meat, squash and mushrooms. That's just how I like it, although I don't think I could sneak any squash past DW.

    Raesmom, so sorry to hear you were in the hospital! :((( Hope everyone is ok. I'm here if you need anything at all. Sending hugs.

  • ascherer Nov 5, 2015

    Raesmom - Sweet Lady you and your family are in my prayers. Now think positive thoughts like kitty cats and butterflies. Put your feet up. Take your vitamins and drink how ever much water the Doctors say you should each day. Leave the worrying to me. I can take care of that for you.

  • raesmom1612 Nov 5, 2015

    Thanks ascherer. I am much better then 2 nights ago. The nurses and doctors at UNC took really good care of me while I was there. My bff had Rae and DH was right by my side so I'm very thankful for everyone. I am not 100% in the clear yet but well enough to come home and not be on bed rest. Keep us in your thoughts ;)

  • ascherer Nov 5, 2015

    Raesmom - I hope everything is okay with you and new baby. You take care of yourself. Let Rae and DH take care of you for awhile.

  • raesmom1612 Nov 5, 2015

    We just got home today after an overnight stay at UNC chapel hill hospital (very nice place!!) and BC I am still working on getting better DH got us dinner from chipotle....hopefully it sits well. Dinner will be back on schedule tomorrow :)

  • ascherer Nov 5, 2015

    Last night ended up being the gourmet buffet. I am finally getting my spaghetti tonight. I added hamburger, sliced fresh mushrooms, and fine sliced squash to the sauce.

  • RaleighFoodBlogger Nov 5, 2015

    Jdouglas- I'm about to put it all together (cooks 4 hrs. on high) but I think I'll use dried thyme, sage, and mural of flavor (which is a really nice penzeys mix). Here's the original recipe that I'm going to adjust to what I have on hand. http://www.stockpilingmoms.com/2014/01/crockpot-chicken-with-butternut-squash-pears-and-cranberries/

  • jdouglas13 Nov 5, 2015

    ThomasG, I think potato salad topped with deviled eggs is genius! I love that idea :)

    RFB, your recipe sounds really good too. I'll have to try to remember it and give it a try. What are some of the herbs and spices in it? I'm guessing thyme for one...?

  • RaleighFoodBlogger Nov 5, 2015

    ThomasG- love your recipe name!!! And I'll let you know how it turns out :)

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