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What's for dinner Thursday?

Here's the place to share your meal ideas for the evening, post where you bought the ingredients frugally and even share a recipe if you would like. If you need some inspiration for your own dinner tonight, this may give you some helpful ideas on what to make with all the great deals you have bought on sale recently.

Posted Updated
White Chicken Enchilada Casserole
By
Faye Prosser

 

Here's the place to share your meal ideas for the evening, post where you bought the ingredients frugally and even share a recipe if you would like. If you need some inspiration for your own dinner tonight, this may give you some helpful ideas for what to make with all the great deals you have bought on sale recently.

What's on your menu tonight?
Update on dinner last night. I made the White Chicken Enchilada Casserole from our own RaleighFoodBlogger and it was delicious! Everyone loved it including the kids! They all agreed that I needed to make it again. You can see a picture of it in the pan above.

I served it with rice on the side and we all just mixed the rice in with the casserole because the casserole sauce was so tasty. I think that the next time I make it, I may just include the rice in the casserole as another layer.

I also plan on adding sauteed mushrooms because I add them to anything I possibly can! Finally, I went easy on the green chilis and only used 1/2 a can. Next time I am going to go wild and use 3/4 of the small can. 

Note to self: Remember to use the butter spray on the bottom of the pan, as directed,  so the tortillas don't stick to it.

I definitely recommend this recipe and my thanks to RaleighFoodBlogger for sharing it (and her food blog) with us!

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