Here's the place to share your meal ideas for the evening or the week, post where you bought the ingredients frugally and even share a recipe if you would like.
If you aren't sure what to have for dinner, take a look at the comments and you may find some inspiration.
What's on your menu for the week?
This week, we'll be eating:
Meatless Monday: Mini wonton pizzas, spaghetti, salad
Teriyaki chicken, stir fry veggies, egg rolls
Garlic shrimp, saffron rice, sauteed squash and onions, Hawaiian rolls
Salmon burgers, roasted sweet potatoes, salad
Breakfast for dinner with veggie omelets, veggie sausage links, wheat toast (or maybe pancakes or French toast - depends on what the kids prefer), fruit salad
Baked wontons: My 14 year old and I made a fun lunch on Sunday. We took mini wonton wrappers and cooked them for 5 minutes on 350 in a muffin tin.
Then we filled them with various foods including:
* Italian chicken, cubed and topped with shredded cheddar
* Pasta sauce, Italian seasoning and Provolone slices
* Cream cheese mixed with stevia and topped with strawberry jam
After they were filled, we cooked them for about 6 minutes at 350 degrees. They were delicious. My daughter loved the cream cheese ones but liked all of them. I liked the pizza ones best - because I love all things pizza, of course. When we make them this week, I am adding mushrooms and green peppers to mine.