March of Dimes is hosting its annual Triangle Signature Chefs Auction this Sunday, Nov. 11, at the Washington Duke Inn in Durham. Fifteen local leading chefs will provide dishes for sampling while guests bid on live and silent auction packages, all benefiting the March of Dimes mission.
Participating restaurants include Coquette, Backyard Bistro, Midtown Grille and Poppyseed Market. Tickets are $150, and all proceeds go to March of Dimes.
March of Dimes provides education and research for women to have healthy pregnancies and babies, as well as support and information when babies are born prematurely.