Found a deal today? Here's the place to share it!
Have a question that doesn't fit into any of the other threads? Here's the place to ask it.
8:41 p.m. • 6-18-13
Found a deal today? Here's the place to share it!
Have a question that doesn't fit into any of the other threads? Here's the place to ask it.
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January 14, 2013 3:12 p.m.
I think I know of a better deal on the N&O for Sunday only than what you were quoted. If you want to send me an email at cmh156@yahoo.com, I can get back with you later with a price.
January 11, 2013 8:15 a.m.
I had actually seen that idea somewhere online.... It would definitely be neater in my pantry. I can't stand all the clutter in there.
January 11, 2013 8:03 a.m.
January 11, 2013 7:47 a.m.
January 10, 2013 10:59 p.m.
They wanted $141 for a year of Sunday? It is only $2 a week at the box. That's only $104.
January 10, 2013 10:48 p.m.
January 10, 2013 9:48 p.m.
January 10, 2013 8:34 p.m.
Now THAT is a very clever idea!!! Leave it to you to come up with that :)
January 10, 2013 8:11 p.m.
I usually leave the skin on for cooking purposes and remove it after, but if you choose to remove the skin before cooking, turn the chicken upside down to prevent hardening of the meat due to lack of protection from the direct heat.
Of course if you cover it with liquid of some kind (applesauce layer, can of soup etc ) if your recipe calls for it, then skinless won't matter.
January 10, 2013 8:09 p.m.