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Recipe: Two ingredient frozen blueberry bites

For those hot summer days when ice cream is calling, this makes for a yummy and healthy alternative.

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Frozen blueberry bites
Blueberries are in season. In fact, earlier this week, we shared more than a dozen Raleigh-area farms with blueberries ready to be picked.
This recipe for frozen blueberry bites is all over the internet. I first found it on Cooking Light. It is so easy - all you need is some blueberries, Greek yogurt and about an hour in the freezer. For those hot summer days when ice cream is calling, this makes for a yummy and healthy alternative.
Frozen Blueberry Bites
1 cup blueberries

1 cup non-fat Greek yogurt (I used vanilla)

Put some parchment paper on a large baking sheet. Mix together the blueberries and yogurt in a bowl. Then, place individual yogurt-covered blueberries on the baking sheet until all of them are on the sheet. They shouldn't be touching each other. Stick the sheet in the freezer for about an hour. Enjoy!

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