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Recipe: Slow cooker honey garlic chicken

Posted January 5

Slow Cooker Honey Garlic Chicken

Easy. Quick. That's pretty much what I'm always looking for in recipes. And, if I typically have all of the ingredients in my pantry or freezer, even better.

This recipe for honey garlic chicken definitely fits the bill. You can use chicken breasts or thighs. I prefer thighs in the slow cooker because they don't seem to dry out as quickly. Here's how it's done.

Slow Cooker Honey Garlic Chicken

1 1/2 to 2 pounds skinless boneless chicken breasts or chicken thighs (If using breasts, cut each breast up in about four to six pieces).
1/2 cup ketchup
1/2 cup soy sauce
1/4 cup honey
6 cloves garlic, minced
1 teaspoon dried basil

Place the chicken pieces in your slow cooker. In a small bowl, combine the remaining ingredients and mix together. Pour the sauce over the chicken. Cover and cook on low for four hours.

Serve over rice.

Go Ask Mom features recipes every Friday. For more, check WRAL.com's recipe database.

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