New bars, restaurants opening in downtown Raleigh
Two new bars and three new restaurants received permits last week, and nearly all of them are located in or around downtown Raleigh.
Posted — UpdatedWe weren't able to find much on Speakeasy, although the $80,000 job is being handled by Construction by J, which also did the work for Pelagic's new space.
What's doubly interesting, at least to me, is the fact that both of the bars receiving permits this week have names inspired by the prohibition era. Maybe it's a bit of nostalgia on the owners' parts: surely it was more profitable to run an illegal saloon selling bathtub gin and rotgut whiskey than it is to run any of Raleigh's many downtown bars.
Maybe next week we can expect to see permits issued for Ashley Christensen's latest endeavor, "Ness & Capone?"
Of course, that small job at The Station wasn't one of the three new restaurant projects we mentioned earlier, so let's take a look at those now.
Plenty will be run by Vansana and Vanvisa Nolintha, siblings who have run the Laotian restaurant Bida Manda, located next door at 222 South Blount, since 2012. The concept has been described as a "brewery serving room" with a focus on "traditional Chinese dum sum."
While it was definitely sad to see Tir Na Nog go, if Bida Manda is any indication, Plenty is going to be a pretty great spot to grab dinner. I'm hoping once it opens, at least one reviewer manages to use a headline like "The Food is Good (& Plenty) At Plenty!" when writing it up.
The $620,000 renovation of the former Irish pub is being handled by Southeastern Properties & Development.
Stone Development & Restoration will be overseeing the $178,285 fit-out of the space.
The $109,000 job will be handled by Pioneer Interiors.
Although there weren't any more restaurant projects permitted last week, there were two other food-related projects worth mentioning.
First we've got a $30,000 job at the Fresh Market at Cameron Village, which was described as being for a "Small Storage Area In Basement As Additional Storage."
Gleeson Snyder will be building out the basement.
Down at 2708 South Saunders Street, the SN Food Mart is having a new walk-in cooler installed, adjacent to an existing one. Apparently, they will also be relocating the rear exit, probably to accommodate the new cooler. I guess it wouldn't be practical to force people to leave through said cooler.
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