Monday meal plan: Turkey, baked mushroom chicken, sweet potatoes and more!

This week on the meal plan we have turkey breast, creamy mushroom chicken, sweet potato casserole and raspberry cheesecake!

Posted 3:00 p.m. Dec 24, 2012 — Updated 3:00 p.m. Dec 24, 2012

Faye Prosser

This week on the meal plan we have turkey breast, creamy mushroom chicken and raspberry cheesecake!

Monday

Turkey

Sweet potato casserole

Salad

Pumpkin cookies with cream cheese icing

Tuesday – Merry Christmas!

Eating (too much) with family – I’m bringing Raspberry Cheesecake

Wednesday/Thursday

We are taking my mother-in-law out for dinner either Wednesday or Thursday

Leftover turkey breast and sweet potato casserole

Friday

Creamy baked mushroom chicken served on pasta with a side of steamed broccoli

The basic recipe I use can be found on the Campbell’s website and the recipe is called Creamy Chicken Bake. I do make some modifications to this recipe.

Modifications: I usually use a can of non-condensed creamy mushroom soup from Progresso instead of the Campbell’s condensed soup. The Progresso Meal Starters Portabella sauce also works well with this. To the soup mixture, I also add about ¼ cup of light sour cream. I also add sautéed onions and 8 oz. fresh mushrooms to the sauce. Finally, I add pepper to spice it up a little.

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