On the menu this week we have spinach quesadillas, beef stew, BBQ chicken, baked ravioli, and Dinfast - my dad's term for breakfast for dinner!
What's on your menu?
What holiday baking are you doing this week?
Meatless Monday!
Spinach quesadillas
Spanish rice
Le Sueur Peas
Tuesday
Dinfast! (this is what my Dad calls breakfast for dinner)
Egg and veggie casserole (recipe is in the WRAL recipes link above. Search for Breakfast Casserole)
Tangerine slices
Wednesday
Beef Stew in the slow cooker with carrots, mushrooms, potatoes, onions
Noodles
Sliced apples (Food Lion has a 3 lb bag on sale for $2.50 through 12/11)
Thursday
Baked ravioli
Salad
Friday
BBQ chicken in the slow cooker
Rolls
Pasta salad
Broccoli spears




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Faye, thanks for the cookie post! :) Can't wait to get inspired.
December 11, 2012 8:31 a.m.
December 10, 2012 8:26 p.m.
December 10, 2012 6:59 p.m.
December 10, 2012 6:58 p.m.
December 10, 2012 4:25 p.m.
Now baking, I can answer. This week starts the cookie baking extravaganza. On the list so far shortbread cookies with mini choc chips and orange zest, caramel stuffed cookies, brown sugar shortbread, Mexican wedding-type cookies, fruitcake cookies (for the baker, my fave), gingerbread people, decorated sugar cookies. Haven't decided yet on the seriously chocolate cookie, but it will probably include one kind dipped in chocolate.
What are everyone else's favorite holiday cookies? Recipes, please! :)
December 10, 2012 4:07 p.m.
December 10, 2012 12:33 p.m.
December 10, 2012 12:11 p.m.
December 10, 2012 10:53 a.m.
December 10, 2012 10:46 a.m.