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Americans eat an average of 13 pounds of turkey a year, with most of it being consumed on Thanksgiving and the days following, thanks to leftovers. Unfortunately, Thanksgiving is also a day when many food-borne illnesses occur at family gatherings.
An interactive illustrating the steps to preparing your Thanksgiving turkey dinner.
Step-by-step instructions on how to carve turkeys.
The holidays can be a nutritional train wreck, here are some tips to help cut down those calories.
Mary Clingman, director of Butterball's Turkey Talk-Line, shows how to make the perfect turkey for your holiday meal.
Brian Shrader and Lisa Prince make Turkey with Apple Pan Drippings in this week's Local Dish.
Chef Michael Chiarello offers advice for planning the Thanksgiving feast.
Wondering what to make with all your leftover turkey? Here are links to a bunch of great recipes!
Compare the cost of typical Thanksgiving dinner ingredients – regular and organic – in six cities around the nation.
Say 'yes' when guests offer to bring something, WRAL Smart Shopper Faye Prosser advises.
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