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Harris Teeter deals: Milk, whole fryer chicken, cereal & much more!

Published: 2013-01-09 12:08:00
Updated: 2013-01-09 20:52:44

 

Harris Teeter is coming in strong this week with great deals on milk for $2.97/gallon, whole fryer chicken  for .69/lb, Multi-Grain PB Cheerios and Fiber One cereal for only 5 cents, Smuckers for 34 cents and many more deals!

These deals are valid 1/9 - 1/15.

Harris Teeter Coupon Policy Basics:

Doubles coupons .99 or less everyday

Doubles up to 20 coupons per day

Doubles up to 3 identical coupons (must have required product to go with each coupon)

BOGO sales ring up at half price. If you just buy one, it still rings up at half price. The policy has recently changed and now states that you can only use two coupons on a BOGO deal. So, if you buy 2 items that are BOGO, you can use two coupons (which is a very good thing!).

Click HERE for the official Harris Teeter Coupon Policy.

Senior discount: Seniors 60 and older receive a 5% discount every Thursday. Discount applies after coupons are deducted.

e-coupons: Don’t forget to add the e-coupons to your Harris Teeter VIC card and remember, you can stack the e-coupons with manufacturer coupons to maximize savings. The link to your e-coupons are in your Wednesday e-Vic e-mail. Click HERE to sign up for e-Vic digital coupons.

Box Tops Promotion for General Mills products: Get 40 Bonus Box tops at checkout when you buy 8 participating products from the list on the Harris Teeter website.  

Meal Deal: For $6.99 you get the following – Perdue shortcuts chicken, 9 oz., Mission Tortillas 17.5 oz., Kraft shredded cheese 7 – 8 oz, Daisy sour cream 16 oz.
Coupon: $1 Perdue coupon at Perdue.com, Total after coupon = $5.99

EVIC: Yoplait yogurt, .40, limit 10 - .40/6 and .50/8 coupons from 1/6 SS, .40/6 coupon from Smart Shopper coupons link in box above AND there is a .40/6 HT ZVR digital e-coupon available making the total at the register .20 (after .40/6 coupon and HT ZVR).
There is also a .40/6 SavingStar.com coupon making them .13 each after SavingStar credit!
If the Yoplait Simplait variety is included, use the .40/1 coupon from BettyCrocker.com, or .30/1 coupon from the Smart Shopper Coupons link in the box above for an even better deal!

Produce

Lemons, 2 for $1.00

Minneola Tangelos, .79/lb

Russet potatoes, .89/lb

Fresh Express Italian salad mix, 10 oz, BOGO for $1.74

Mushrooms, 8 oz., $1.89

Cantaloupe, $2.50 ($1.50 at Food Lion)

Red potatoes, 5 lb bag, $3.49

Meat

Whole fryer chicken, limit 4, .69/lb – very good deal!

Ground turkey, 85% lean, $2.49/lb

Smithfield pork tenderloin, BOGO for $3.14/lb

EZ Peel shrimp, 2 lb bag, Buy 2 Get 3 Free, reg price $27.98 = $5.60/lb when you get 5 bags (total cost is $55.96)

Oscar Mayer bacon, 12 – 16 oz., BOGO for $3.24/lb

Gorton’s grilled salmon or tilapia, BOGO for $2.47 - .75/1 printable coupon = .97

Dairy & Frozen

Milk, 1 gallon, $2.97 – good deal

Chobani yogurt, 6 oz., $1.00 - .30/1 coupon from Chobani.com = .40

Egglands Best eggs, $2.29 - .35/1 coupon from 11/11 AND .50 ibotta credit
Total at register = $1.59
Total after ibotta credit - $1.09 (very good price for this brand)

Yoplait go-gurt, $2.00 - .85/2 coupon from BettyCrocker.com,
.75/2 coupon from 1/6 SS = $1.15 each with .85/2 coupon

Kraft singles American and sharp cheddar cheese, 12 oz., BOGO for $1.59

Green Giant frozen vegetables, boxed, $1.25 - .60/3 coupon from 1/6 SS, 12/9 SS = .85 each

Bird’s Eye Steamfresh, BOGO for $1.34

Blue Bunny ice cream, 56 oz., BOGO for $2.84 - .75/1 coupon from Blue Bunny website = $1.34 – a very good deal

Grocery

General Mills Cheerios including Honey Nut and Peanut Butter Multi-grain (the regular milti-grain are not on sale)
Sale: $2.50
Coupons: .85/1 Multi-grain Cheerios coupon from BettyCrocker.com, , .75/1 coupon on Smart Shopper coupons link in box above, $1/2 General Mills cereal coupon from 12/9 SS, $1/3 GM cereal coupon from 1/6 SS
HT coupon: .75/1 HT ZVR digital e-coupon
Total after .85/1 coupon AND .75 HT ZVR = 5 cents – great deal!
There is also a .75/1 SavingStar.com coupon, making FREE and a money maker after the SavingStar.com credit!

Fiber One cereal
Sale: $2.50
Coupon: .85/1 coupon from BettyCrocker.com,
HT coupon: .75/1 HT ZVR digital e-coupon
Savingstar: .75/1 SavingStar.com e-coupon
Total at register after .85/1 coupon AND HT e-coupon = 5 cents!
Total after Savingstar coupon = FREE and a moneymaker!

Betty Crocker boxed potatoes, $1.00 - .50/2 coupon from 12/9 SS, 11/18 SS (exp 1/12) = .50 each

Progresso soup, Buy 2 Get 3 Free, regular price $1.99 - $2.15
Coupons: .50/2 coupon from 1/6 SS, $1/4 coupon from 12/9 SS, .25/1 of the light soups from 1/6 SS
Total after .50/2 coupon when you buy 5 of the $1.99 soups = .60 each

Kellogg’s Pop Tarts, $1.66 - .40 coupon for new Oatmeal Delights variety from Kelloggs.com (if included and if your store carries it), $1/3 coupon from Kelloggs.com , $1/3 from 12/2 RP
HT coupon: $1/3 HT ZVR digital e-coupon
Total for 1 of the Oatmeal variety with .40 coupon = .86
Total for 3 with $1/3 coupon and $1/3 HT ZVR e-coupon = $1.00 each
There is also a $1.00 ibotta.com Pop Tarts coupon making the Oatmeal variety FREE and making the others .67 each when you buy 3 and use the ibotta, HT ZVR $1/3 and manufacturer’s $1/3 coupons

Bisquick Shake ‘n Pour pancake mix, 10.6 oz., $1.66 - .60/1 coupon from BettyCrocker.com, .40 coupon from 11/18 SS (exp 1/12) = .46
There is also a .50 Savingstar.com e-coupon but it is sold out so if you didn’t already add it to your account, it’s too late for that one

Smuckers grape jelly, 32 oz., BOGO for $1.44 - .55/1 coupon from 1/6 RP = .34

Old El Paso flour tortillas, taco shells, refried beans, heat and serve side dishes, $1.25 each - .60/3 coupon from Smart Shopper coupons link in box above = .85 each AND there is a great promotion going on right now with Old El Paso products: Buy $10 worth and get $4 off instantly at the register.

Scenario: Buy 8 of the $1.25 products (tortillas, taco shells, refried beans) and use 2 of the .60/3 coupons. The total at the register after the $4 coupon comes off is $3.60 = .45 each (a super buy for tortillas!)

Harris Teeter mac and cheese box, .67

Harris Teeter tomato sauce, 15 oz., .67

Fiber One bars, 90 calorie bars and brownie bars
Sale: $2.50
Coupons: .50/1 coupon from BettyCrocker.com, , .50/2 coupon from 1/6 SS
HT coupon: .40/1 HT ZVR digital e-coupon
Savingstar.com: .40 e-coupon from savingstar.com
Total at register after .50/1 coupon and HT digital coupon = $1.10
Total after Savingstar credit applied = .70 (good price)

Harris Teeter cola, 2 ltr, .87

Old Orchard Healthy Balance juice, 64 oz., Buy 2 Get 3 Free, regular price $2.89 - $1/2 coupon from oldorchard.com, = .96 each

Classico pasta sauce, BOGO for $1.49 - $1/2 coupon from 11/18 SS = .99
There is also a Catalina deal still going on with the Classico: Buy 2 and get a $1 Catalina coupon, Buy 3 and get a $2 Catalina coupon, Buy 4 and get a $3 Catalina coupon (Catalina deal valid through 1/27/13)

Harris Teeter English Muffins, BOGO for $1.25 each

Nabisco Nilla Wafers, BOGO for $1.84 - $1/2 coupon from 1/6 SS = $1.34 each

Nabisco Fig Newtons, BOGO for $2.14 - $1/2 coupon from 1/6 SS = $1.64 each

Lance crackers, 8 pack, BOGO for $1.72

Coke, 6 pack bottles, Buy 2 Get 3 Free, regular price $4.69 = $1.88 when you buy 5 packs

Non-Food

Aquafresh Extreme Clean toothpaste, 5.6 oz., $2.50 - $1 coupon from 1/6 RP AND $1 HT ZVR digital e-coupon = .50

Harris Teeter coffee filters, 40 count cone style, BOGO for .84

YourHome sandwich bags, 50 count, BOGO for .99 - a good price

Hefty One Zip bags, BOGO for $2.22 - $1/2 coupon from 1/6 RP or 11/11 RP AND $1/2 HT ZVR digital e-coupon = $1.22 each

Hefty Cinch Sak kitchen bags, BOGO for $4.49 - $1/1 coupon from 1/6 RP AND $1/1 HT ZVR digital e-coupon = $2.49 – very good deal

 

 

 

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If anyone gets the bonus box tops and doesn't need them, I would LOVE them! My daughter's school would really appreciate it. Just shoot me an e-mail and I'll come pick them up. sarahoconnor@me.com. Thanks! I'll even trade coupons for them. :)

Smilepal - the pork tenderloin is worth paying more for than the whole roast because it's really the sweetest, leanest part of the pork. Very little waste. As to price, I know the last pork loins I bought (smithfield, preseasoned and marinated) were half off and back then they cost roughly $10 not on sale. They usually weigh under two pounds. They're very worth it when on sale!

There is also a box top promotion with the General Mills products-40 Bonus Box tops when you buy 8 of the products on the list. http://www.harristeeter.com/promotions/promotions.aspx

I love Crockpot chicken. One chicken with the back cut out or left in, one large can of cream of chicken. Season as desired. 4-5 hours later the chicken is done and simmering in it's cream of chicken gravy. I have rice as a side. I've cooked hamburger in bulk, but never chicken, sounds like a great idea. I was wondering about the price of the tenderloin also. At my HT it came out to be around $3.15 / lb. Is this good. I usually go for it when pork is close to $1.99/lb. Hasn't happen recently. This is the tenderloin though and I think I normally buy the whole loin and slice. I'm not too meat cut savey. Will someone please tell me the differents and is this the going price.

packy and nancy-I use a regular pressure cooker (not electric) and it works fabulous! picked it up for $7 at BB&B several years ago and it's one of the best $7 I spent! as long as you pay attention to it, you are fine :) The way they are made these days, they are pretty safe, but I still stay around the kitchen *just in case* lol...seriously though, if you ever see one for cheap, grab it! you will not regret it! I used to make beef stew all the time in the crock pot or the "lodge" (the big heavy cast iron pots) and started cooking it in the pressure cooker. the meat is sooooo tender (restaurant style) and the flavour is amazing!

The multigrain cheerios are not on 2/$5 -- just the multigrain peanut butter ones :(

Oh, pressure cooker. My sister loves her, but like Packy, they scare me ;) One of these years I'll have my sister teach me how to use it without freaking out - I'll see her in June, this could be a new avenue for me if I can feel comfortable with it!

I agree, though, the veggies come out spectacular in the pressure cooker! Old dog, new tricks!

I always keep my chicken stock as well. You can tell the biggest differences in dishes with that stock rather than the store bought.

nakabi, I've never cooked with a pressure cooker. I'm scared of them. Course I hear the electric ones are more safe than the older ones.

all this talk about the chickens is making me hungry. I'll def. pick up a couple..poor freezer really can't hold anything else..it's starting to complain as it is..instead of the crockpot, we use the pressure cooker! The crockpot has NOTHING on the pressure cooker (lol...in this case at least) and the meat is tender and moist every single time. plus the veggies are nice and soft! I put some sliced carrots on the bottom (helps meat not to stick), some sliced onions, chopped up potatoes, and the chicken on top. season very well with saffron, curry, chile chipotle, adobo, and ginisa and it's done in 30 minutes! and soooo good!

Everytime I cook a chicken in the crockpot, I also make some stock. After we pick all the meat off the bones, I return them to the crockpot with all the juices that were created from the chicken and seasonings and add water (I am not sure how much water, but enought to fill it about 3/4 full.) I let it cook on low overnight and then strain it in the morning and put in containers. Allow to cool and then scoop off the fat that rises to the top as it cools. Great chicken stock! All I have ever put on my chicken was salt, pepper, paprika and garlic powder, although I may add some onion to the bottom next time for added flavor (thanks, Nancy)!

Nancy, IDK about that much but this thing is huge! I say it's a stock pot, however I think it's more like a canning pot. Picked it up at goodwill in Charleston a few months ago. I don't remember how much I paid for it, honestly but it was worth it.

Packy, do you have a stock pot that holds almost 30 chicken breasts? LOL That's what I was dealing with - so it was easy for me to toss it in the crock pot and just leave it while I did other things all weekend.

Plus, with the crock pot liners, it was a snap for clean up :) I even cooked a couple of the batches overnight on low, which was nice. I'm always looking for a way OUT of the kitchen LOL

See, that's where I differ. I will batch cook chicken like this in a huge stock pot. Takes far less time, IMO. I tried the crockpot with it one time and swore I'd NEVER do it again! lol I can cook most of it, if not at all, at one time. Much easier for me.

Packy, it will turn out delish!! I can't live without my crock pot, not going to happen ever! It saves me time and let's me do other things I would rather be doing that stand in the kitchen and the recipes I've gathered on the internet are fun to try! My family always honestly appraises a recipe with an up or down vote if they like it and want it 'in the file' for future remake :)

Faye, the last time HT had chicken breast packages on sale for 49 cents a pound I kinda, sorta, m-a-y-b-e went a little wild and bought close to 20 lbs worth LOL

I spent the entire weekend with back to back crockpot cooking them all then pulling out the meat and vacuum sealing it all. With my 6 quart crockpot, it took three very full crockpots to get it all done but so worth it! And I had a ton of chicken broth as a bonus :) Froze that too.

I use the chicken on my salads, recipes, lunchmeat, etc. The best thing about the crock pot is how moist ALL meats stay, not to mention tender beyond belief!

watchhillgirl, it's terrible addicting! I could stay on for hours at a time as well.

Nancy, I actually put them on the bottom according to all the sites I've seen regarding potatoes. I've not cooked potatoes with meat because they never got fully cooked on TOP of the meat. I didn't know! lol Hopefully it'll turn out well tonight.

I'll be stocking up on the chickens too. Whenever they are on sale at this good price, I will go ahead and cook 4 chickens--I have two crock pots that each hold 2 chickens. I let them cool then pull the chicken from the bone and freeze it in ziploc bags. I use it for quick meals--soups, bbq chicken sandwiches, to top off pasta, chicken pot pie, etc. Makes for very quick meals. And cheap, too!!

Yup, wedges of potato is another good one to use in the bottom of the crockpot. Just remember that all root veggies (potatoes, carrots, onions) take the longest to cook in a crockpot and they advise you put them toward the bottom or sides of the crockpot so they get the most heat. They just happen to be excellent for keeping the meat out of the liquid too ;)

Nancy - thanks for the crockpot chicken info. I'm looking forward to serving it this weekend!

Packy pinterest is my downfall. I can spend hours on that site. I have specifically stayed away from the food tab, as I know I will start licking my ipad! I guess I will need to take a look, could be serious trouble though...

I actually still have a HUGE tenderloin in my freezer now myself and I'll have to make room somehow bc some of these meat deals I can't pass up.

Nancy, I had read about placing onions or balls of tin foil on the bottom of a CP before. I actually had some small red potatoes that I placed in my CP this morning under my london broil for tonight's dinner. Hope it turns out ok bc I've never cooked this before but my friend used the exact recipie on a chuck roast and said is was out of this world. We'll see.

I never have onions, but I suppose I'll have to keep them stocked bc I now have THREE CPs as I got a programmable one for Christmas... (yay me!!! so excited about that) That means I better use one almost daily. lol

Yup, if I didn't already have two huge pork loins in the freezer, I would be scooping some of those up but my freezer is packed tighter than a ducks behind LOL No room!

Packy, try putting thick slices of onion in the bottom of your crockpot (even if you won't be eating them) - it raises your meat off the bottom of the crock pot. And for pork I always cover mine in homemade applesauce - that's it, nothing else. It imparts a nice apple flavor to the pork but nothing that jumps out and says "Oh! apple!". Very simple straight up and tasty too.

Faye, on whole chickens in the crockpot, I keep it simple, just a touch of salt, perhaps a little poultry seasoning, sit that chicken on top of slices of onion and let it cook on low for about 8-9 hours. We make a meal of it then, the remainder of the meat gets vacuum sealed for future recipe use or lunchmeat.

Nancy, perfect! Thanks...I was thinking it was a very good price, but meats are the hardest thing in the world for me to figure out...that's what my SO is for. He's good with that :)

I will definitely be stocking up on meats this week. I am so happy about that! I've also got to take advantage of the chicken breast at the meat counter some ( I think even you) had spoken about earlier in the week. I went to HT late last night and they had already put it all away. There was no way I was going to ask for it while they were cleaning...how rude. lol

Packy, anytime they run the pork tenderloins at B1G1, it's a good deal, as one tenderloin makes a lot of servings. The Smithfield tenderloins are excellent too!

Just got my 4 free 12 pack coke products coupons in the mail from the promo at mycokerewards in December, I have to say that was fast! (the deal was 30 points got you one free 12 pack instead of the regular 250 points per free 12 pack coupon).

Now, just waiting for HT to do the B2G3 on the 12 packs :) But in the meantime, I'll scoop up the bottle deal!

Love that egglands best deal with the bonus 50 cent Ibotta credit and the coupon doubled.

sdoss, I'm talking about the limits. the b2g3 I'm not sure about...sorry I didn't clarify.

I went to load the Hefty ZVR's and they're already gone!

Normally the B2G3 are per transaction. I have done the coke deals on several trips and done the max each time.

sdoss, it's per card.

Are the limits on the B2G3 and the fryers per card or per transaction?

I'm checking out the meat prices for this week and I'm unsure on if some of these are deals or not. I've always had a hard time with meat purchasing for some reason, rather deciding if it's a good deal or not).

Like on the tenderloin, is that a good price? We've cooked a ton of these and if it's a good price, I'll stock up. I normally can tell if it's a good price by the total price once I see it in the store. Not good with the price per lb....course I do suppose I could do the math if I knew how much they weighed. :)

Faye, I've come across quite a few recipies on pinterest where you can season it and it's "supposed" to taste like rotisserie chicken. I've not quite mastered that one but it's still really, really good. I've also just put salt, pepper and Lawry's seasoning salt on it and it's wonderful. You should check out Pinterest...you want to know how to do anything you'll find it there. :) From crafting, to batch cooking, to couponing to cooking (that last one is really helpful to me lol).

I'm NOT what you call a great cook but what I cook in the crockpot is normally edible. lol Now, I did do this recipie last week for pork chops with mushroom gravy in the CP and I'll be totally honest, it was nastay!

Thanks, careless. Packy - how do you like to prepare your crock pot whole fryers?

holy cow.... 2.76 whole fryer???? I will definitely be purchasing the limit on these. Great for crockpot dinners!

Approx 4 lbs. each

carelesswhisper - how many lbs each were the chickens approximately?

Good deals on your shopping trip!

Call the Catalina phone #, give them the info they ask for on your receipt. They will look up your info and they should mail the Catalina to you. The number is: 1-888-826-8766

The coupon may not have printed because the coupon printer was out of ink or not working.

I bought 4 jars on 2 different days last week and the $3 Catalina printed out both times.

I just got 2 chickens, a box of Hefty trashbags, and a box of candy for $7.46. I used my $2 cat from the Clasico that I got last week.

I bought 6 classico sauces last night at Harris teeter and it did not print out my Catalina.

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