What's on Tap

What's on Tap

Get an inside look at Raleigh restaurants with Dishcrawl

Posted June 3, 2014

Blueberry buttermilk ice cream from The Parlour during Dishcrawl Durham.

— After a hiatus in the Triangle area, Dishcrawl is back this month with a tour in downtown Raleigh.

Dishcrawl tours are like bar crawls, but with restaurants. In this "Restaurant Crash Course" tour, guests will visit three restaurants in downtown the evening of Wednesday, June 18. The restaurants are kept a secret until 48 hours before the event.

The Out & About team has participated in a few Dishcrawl events in the past – in Durham, the Warehouse District in Raleigh and more – and they are a lot of fun! Often the owners, chefs or servers will give guests background information about the restaurant and dishes during the meal, and you can talk with other people who love food.

Tickets for this event are $45 for dinner or $70 for dinner with wine pairings and can be purchased online. You can also try to win tickets on Twitter by telling Dishcrawl what your favorite Raleigh restaurant is. To enter, just use the hashtag #dishcrawl.

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