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New Zealand without Sauvignon Blanc

Categories: Lifestyle, Classes
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Pricing info: $50

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New Zealand - The country that singlehandedly placed Sauvignon Blanc in the wine center stage. Many only think of New Zealand as a country that produces the tropical fruit, crisp, citrusy, grassy Sauvignon Blancs that many like to quaff during summer months. But this country produces so much more - high-elevation Pinot Noir, minerally red blends made from Bordeaux varietals, and even crisp Sparkling wines made in the Champagne Method.
$50 includes wine, tasting plate, service fee and tax. Reserve at 919.542.2121.

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