What's on Tap

What's on Tap

Burgers, ribs the specialty of new PNC Plaza spot

Posted June 18, 2016

The sun has passed the PNC Plaza condominiums looking down Martin Street, Downtown Raleigh on March 14, 2013. The soft glow of sunlight illuminate the sidewalk. On this day the sun will line up with Martin Street for a possible Raleigh henge. (Photo by John West)

Fayetteville Street's latest restaurant, a burger joint by the name of Bare Bones, will be opening very soon in the former home of Zinda's at the PNC Plaza.

On June 10, Bare Bones underwent its ABC Inspection, generally one of the very last hoops a restaurant must jump through before opening its doors to the public.

Bare Bones will reportedly specialize in comfort food; in addition to burgers, this new restaurant from Eschelon Experiences will offer pork, ribs and brisket from Chef Taion McElveen.


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