House & Home

Broccoli Casserole

Posted November 19, 2007

This is a family favorite at my grandmother’s for Thanksgiving. Who doesn’t love a casserole? To change the recipe up a little, you can add 6 chicken thighs, cooked and chopped and use cream of chicken soup to turn it into a main dish.


2 heads fresh broccoli, chopped
2 cans cream of broccoli soup
2/3-cup mayonnaise
½ teaspoon lemon juice
2/3 cup grated cheddar cheese
 ¾ cup breadcrumbs

Directions: Steam the broccoli in 6 Tablespoons of water for 5 minutes in the microwave. Drain the broccoli and place it in a 9 X 13 casserole dish. Mix the soup, mayonnaise and lemon juice together and spread over the broccoli. Sprinkle the cheese and breadcrumbs over the soup mixture. Bake at 350 for 35 minutes.


Please with your account to comment on this story. You also will need a Facebook account to comment.

Oldest First
View all