What's on Tap

What's on Tap

American Meltdown plans pop-up dinner

Posted September 4, 2013

The American Meltdown food truck was on hand for this special cheese edition of the Raleigh Downtown Farmers Market.

One of our Five Fave food trucks is prepping for a pop-up dinner later this month. 

American Meltdown is teaming up with Market Street Coffee for Botta, an Italian pop-up experience in Chapel Hill on Thursday, Sept. 19.

There will be two seatings - 6 and 8 p.m. Tickets are $50 and include three courses, one glass of wine and bread service. (You can get additional wine and beer on a separate tab.) Gratuity is not included. 

Here's a rundown of the menu: 

Capesante Scottate - seared scallop served over arugula, guanciale, orange supreme salad guanciale-pepper vinagrette, fennel pollen

Filetto di Maiale - grilled pork tenderloin, raddicchio, fried brussel sprouts, toasted almonds served with a basil-chickpea puree

Affogato - Homeland Creamery (Julian, NC) Vanilla & Intelligentsia Espresso

All menu options are free, except the bread service. No menu substitutions are available. 

The dinner is being held at Market Street Coffee, 227 S. Elliott Road, in Chapel Hill.


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