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FRIDAY FORECAST
43°/ 23°

Taste

Categories: Beer/Wine Dinners
3048 Medlin Dr, Raleigh, NC 27607
Hours: M-Th 4p-10p, F & Sa 4p-11p, Su 4p-9p
(919) 322-0568
Visit Their Website
info@tastethebar.com

Rating: 1  2  3  4  5  
Avg User Rating: 5 out of 5
Total Votes: 2
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A "just inside the beltline" neighborhood establishment where every morsel achieves that elusive, cuisine-defining balance of sweet, salty, and sour — even dessert.

Our serving style is 'morsels' which are portions between appetizers and entrees. We rotate new seasonal selections to our menu, but keep our favorites available all the time. Check out our feature daily veg dish on our chalkboard or as a server for details.  Our wine is carefully selected to pair appropriately with each morsel dish.  At Taste, you'll also have access to our owner's private wine reserve.  Join us at the bar, in the dining room, the patio, or our private dining room.  Taste is part of our locally owned and operated restaurant group, JMR Kitchens.

About JMR Kitchens:

We believe that good food and good drinks should be simple, fresh, and satisfying. We pride ourselves on getting the majority of our food locally, providing guests with great service as well as being considerate of our community and the environment. At our restaurants, we want to focus on the neighborhood and greet each guest by name.  Our restaurant group was created in Raleigh in 2013 with the opening of Taste.  The Oak opened in Spring 2014.  Our newest restaurant - More. opened in the fall of 2015 in downtown Raleigh.

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WRAL & Yelp Reviews

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Alicia X. Dec 5, 2016
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I came here tonight for a double date. It's kind of small, not many seats. So get a reservation! We had a bottle of wine and a cocktail. I feel drinks are a... (more)
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Holly K. Nov 29, 2016
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I was looking for a last minute reservation a few weeks ago and Taste had some availability. This place is tucked away in a neighborhood off of Lake Boone... (more)
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Chip W. Nov 13, 2016
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We had 3 small plates, 1 mixed drink, 2 glasses of wine with tip $80. While the food was really well executed, especially the deconstructed tamale, I felt... (more)

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