Out & About

Out & About

Craft Coffee Brewing - Cold Brew Focus

Categories: Restaurants & Bars, Families & Parenting
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When we explore the various brewing methods for coffee we often focus on the techniques using hot water. With the warmer weather upon us our interest in consuming hot beverages wanes. This workshop will include a focus on the "Cold" Craft Brewing experience with 2 specific methods in making iced coffee. The Japanese pour over iced technique and the "Toddy" cold brew method will be explored, discussing their methodology & differences between them. Please note that tickets are non-refundable, but we would be happy to transfer your registration to another workshop if you are unable to attend. Email info@carrborocoffee.com for more information.

Upcoming Places

Open Eye Cafe
Sat, Aug 19 at 11am

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