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Monique Truong on Food, Literature, & Immigration

Categories: Arts
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Join us in the Hitchcock Room at the Sonja Haynes Stone Center as we welcome Monique Truong back to the Old North State. Her lecture is titled “Writing Plenty / Writing Hunger / Writing North Carolina.” The talk will begin with Truong’s first meal in the U.S., eaten in a refugee relocation camp in 1975, and will explore the “magical thinking” relationship that she formed toward food during her girlhood in Boiling Springs, NC.

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