Monday meal plan 4-12
This week I am serving up some hearty Creamy Mushroom Chicken, Baked Spinach Pierogies and Shrimp Quesadillas. Enjoy!
Posted — UpdatedAs I type this week's menu, the creamy mushroom chicken is cooking in the crockpot and it smells sooooo good! Is it 7:00 pm yet??
Milk for kids
Cantaloupe
Pineapple Slices
Kids and hubby eating at Grandpa’s – I’m working late
Corn
Family reunion in Wilson
(not sure where we are eating...maybe Parkers?! Mmmmm..Brunswick Stew and hush puppies....
Fruit (depends on what’s on sale starting 4/14)
Chicken $1.89/lb at Lowe’s Foods through 4/13 – using 1.72 lbs = $3.25
1/2 Can Progresso Soup Creamy Mushroom can on sale a couple months ago with coupon = .25
4 oz white mushrooms sliced – on sale $1.99 for 8 oz = .99
No Yolks noodles on sale $1.79 through 4/13 - .75/1 coupon doubled = .29
Asparagus - .99/lb at Harris Teeter last week = .99
Milk $1.99/gallon at Harris Teeter through 4-13 = .40
Total for meal for 4 = $6.17
Box of frozen Cheemo Spinach and Feta Pierogies (regularly $2.00 per box) on sale with $1 coupon at Lowe’s Foods a couple weeks ago = .50
Pasta Sauce – Hunt’s pasta sauce on sale at Lowe’s with Fresh Rewards Deal and coupon through 4/13 = .70
4 oz Shredded Cheese - on sale with Kroger promo a couple weeks ago = .25
Garlic and Italian Spices = .25
Creamed Spinach – Bird’s Eye Frozen on sale w/coupon = .50
Dole Pineapple Slices – .35/can during triples
Total for meal for 4: $2.55
Ingredients
½ tsp Italian spices
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